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Adventures through culinary delights
Browsing All Posts filed under »Recipes«
Parsnip & Maple Syrup Cake
I have a soft spot for cakes containing vegetables. I’m always intrigued by how they offer such different textures & subtle notes of flavour without being ostentatious. I’m anti fruit cake. I have no objections to cakes which contain fruit as a base ingredient, or which have fruit as a filling or garnish, but the […]
Chelsea Buns
October 4, 2012
I’ve harped on about kanelbulle since I first met Alex, yet none have ever materialize. In part this was because I already have 2 posts about cinnamon buns in varying guises & I was struggle with how to get away with a 3rd. Alex once asked me if he would ever end up being mentioned […]
October’s Fresh From The Oven Challenge – Mixed Flour Seeded Loaf (Leftovers Loaf)
October 1, 2012
Like many avid bakers; I can’t resist the urge to try a new recipe. This in turn often requires buying a different variety of flour. Once the recipe has been made, appreciated, consumed in its entirety, it deposits half a bag of flour in the pantry & so the collection begins to accumulated. The other […]
Coffee & Walnut Cake – Dear Love Blog’s 2nd Birthday
July 30, 2012
I have a confession, for someone who bakes as much as I do I don’t really have much of a sweet tooth. A slice of cake is kind of me done, which seems result in everyone else I know getting fatter as I try to off load the rest so I can get on & […]
Lemon Drizzle Cake – The Sequel
July 25, 2012
Can you really write about two lemon drizzle cakes in less than a year? That’s the debate I’ve been having with myself all morning. The conclusion I came to was yes as long as they are notably different, perhaps it’s even helpful to have more than one recipe? I mean if you are looking for […]
Chocolate Guinness Cake – The End of 9 Months of Silence.
July 11, 2012
What a grim old day it is, me & the cat are snuggled up in my room both tentatively glancing at the down pour outside. Thames Water have published a statement on their website thanking everyone for doing their bit to help lift the hose pipe ban, I expect most of the work was done […]
Random Recipes – Dan Lepard & Richard Whittington’s Parmesan Biscuits
November 1, 2011
I’m late, I’m so late in posting this that I even debated writing this at all. Yet here I am so hopefully Dom will forgive me. The last couple of weeks have been a bit crazy, things are changing at a speed I find hard to comprehend. The company I work for are opening a […]
October’s Fresh From The Oven Challenge – Cinnamon Rolls
October 28, 2011
To say I love cinnamon buns is an understatement! I don’t care what you call them, they’re all good. I only really bake sweet treats which I can post about, I’d written a post about Kanebulle (The traditional Swedish version) back when the blog began, life has been devoid of such homemade delights ever since. […]
We Should Cocoa – Chipotle Brownies
October 13, 2011
This month Chocolette challenged us to pair chocolate with chilli. How fitting that this week is both Chocolate Week & National Curry Week, it’s also London Cocktail Week but that’s a whole other story. I battled with what to make this month: Chilli Chocolate Fudge Cake with Lime Water Icing, Chocolate, Orange & Chilli Cake, Chilli […]
Spiced Apple Cake with Blackberry Compote & Cream – An Autumnal Victoria Sponge
October 10, 2011
This month sees the start of The Pink Whisk Challenge, each month bakers will be given a different seasonal ingredient to use as they see fit. October’s challenge is sponsored by Pink Lady Apples, rather unsurprising the ingredient is apples. There’s a juicer, a tote bag, some homemade lemon curd & a Pink Whisk apron […]
November 29, 2012
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